Cold and beautiful day in the methow. We left Spokane at 6am to get to the valley in time for the Greenbay Packers game. 6am. We left at 6 am and drove five hours to watch a football game. Without shame, I tell you, the game was damn good. At half time, Vivi D. and I cut the NFL feeding cord to play a little snow fetch.
After a sleepless night in the name of the greenbay packers, it seemed most fitting to make a giganto tray of nachos. The nacho recipe is not post-worthy, but it DID make me think of the cashew cheese I have made for nachos past: http://www.realfood.com/blog/vegan-cashew-cheese-recipe. Did you know you can make delicious cashew cheese-esque toppings just by soaking cashews for 10 -12 hours and blending them up with garlic, nutritional yeast, salt, etc.? Yup. You can.
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